Ten Years of Culinary Excellence
Ten Years of Culinary Excellence
The Science of Panda Express You've stood in that line. 2:30, the one at Panda Express down the road, twenty other Wekiva students in front of you waiting on fried rice, Mongolian beef, orange chicken.…
People have been milking domesticated farm animals as far back as 6,000 years ago. That cow, goat, or yak milk (and the things which are made from it, like cheese or ice cream) are collectively…
Looking for your first job - whether it is part-time or full-time - can seem like an overwhelming task. Finding a job is hard enough to begin with, but when you have not had any…
There are a LOT of laws which regulate how managers hire, employ, and terminate their workers. While most restaurants and restaurant chains have policies and procedures which closely follow the laws, it is not uncommon…
Restaurant ROIs can be scary things if you don’t know what they are all about. Let me explain how ROIs are used to make marketing decisions in a way that doesn’t make you hate everyone.
Creating a SWOT analysis for a restaurant is a challenge – creating one for a restaurant that hasn’t even opened? That’s a real trick. Let’s me show you how.
A restaurant’s menu is its biggest magnet. In order to build a loyal group of patrons, restaurants need to create a unique, fairly priced menu that offers fresh and reliable food and drink options. According…
The key elements of menu mix and sales analysis applied to initial menu design
The history and heritage of the world’s most popular cuisine; Overview of Italy’s 5 Culinary regions; Key flavors and products
Everything you need to know to master pizza – the perfect crust, toppings, and sauce to make ’em swoon.