Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Birthday Cake Rice Krispies
Course
Dessert
Cuisine
American
Keyword
Culinary 1
Ingredients
3
tablespoons
butter
10
ounce
mini marshmallows
1/4
cup
yellow cake mix
6
cups
rice krispies cereal
3
tablespoons
Colored Sprinkles
Instructions
Line a half pan with parchment paper and spray with nonstick spray
Melt butter in a large saucepan over low heat. Add marshmallows.
Stir until they begin to melt, adding in cake mix one spoonful at a time so its combined.
Stir in cereal so it is completely coated with marshmallow mixture.
Mix in 2 tablespoons of the sprinkles.
Press into pan using the back of a well-greased spatula or gloves that have been sprayed with nonstick spray.
Chill in freezer for ten - fifteen minutes
Spray a chef’s knife with nonstick spray and and cut into squares.
Decorate with frosting (if using)
Decorate with additional sprinkles.